Tuesday, July 20, 2010

Haven't you always wanted to see a lamb then eat a lamb?

My husband is a man of random adventure. It's one of the things I love most about him. Before we got married we were both overzealous in extracurricular activities. Though the enthusiasm left the school setting I proud that our social scene though shrinking one by one, remains interesting. One day when Adam was bored he Googled things to do in Utah. This sent us to Fountain Green for their annual Lamb Days celebration. Where is Fountain Green? It is in the butt of nowhere. What do they do for their celebration? From what I can tell, pit cooking lamb to make gross sandwiches out of them and the existence of the homemade dunking booth. Was it worth the trip? Most definitely...






Before:
During:
After:

That's country life for ya!

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